A snack can be thought of as a little meal, rather than a treat. Healthy, balanced snacks should include a source of protein and a source of carbohydrate.
Example Proteins (can be fat free or low fat):
-
¼ cup cottage cheese
- 1 oz cheese
- 4 oz low sugar/carbohydrate yogurt
- 4 oz milk
- 4 oz infant formula
- ¼ cup beans
- ¼ cup hummus
- 1 slice lunch meat
- 4 oz pudding (made with milk)
- ½ egg or 1 egg white
- 1 oz tofu
- 1 Tablespoon peanut butter
- ¼ cup nuts (non-sweetened, not honey roasted)
Example Carbohydrates:
-
1/3 – ½ cup unsweetened cereal
- ½ - 1 mini bagel
- ½ banana
- 1/3 cup oatmeal
- 1/3 cup porridge
- 3-5 whole wheat crackers
- 2-3 rye crisps
- ½ whole wheat pita bread
- 1 slice whole grain bread
- 2 graham cracker squares (not sugar or cinnamon)
Put it all together and you get some great snack ideas, especially for the much-needed bedtime snack:
- Unsweetened cereal (like Cheerios) and milk
- Unsweetened cereal and yogurt
- Graham crackers and milk
- Whole wheat crackers and cheese
- 3 graham cracker squares with 1 tablespoon peanut butter
- 1-2 slices low fat cheese and/or lunchmeat and 4-5 crackers
- ½ sandwich (1 slice whole wheat bread with 2 tablespoons peanut butter or 1 slice deli meat and 1 slice cheese)
- ½ English muffin with light cream cheese or peanut butter
- Mini bagel with light cream cheese or peanut butter
- Pizza bagel or pizza English muffin (1 tablespoon of tomato or pizza sauce and 1 oz low fat mozzarella cheese on half a bagel or English muffin, warmed or toasted)
- Celery sticks and 2 tablespoons peanut butter
- ¼ cup cottage cheese plus ½ cup pineapple or 2 pear halves or 2 peach halves
- ½ small banana with 1 tablespoon peanut butter
- Granola bar that contains fiber and protein
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